DISH OPTIONS

STARTERS
CRISPY BABY SQUID
Fried baby squid served with aioli
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BUFFALO CHICKEN WINGS
Marinated chicken wings dipped in sweet and spicy sauce
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CRISPY TIGER PRAWNS
Tiger prawns marinated in chef’s own
spice mix with crispy noodles and lime sauce
HOMEMADE OXTAIL RAVIOLI
Braised oxtail ravioli with celeriac,
sautéed spinach and oxtail jus
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CRISPY LAMB ROLLS
Spiced minced lamb, wrapped in wafer thin filo pastry with sweet chilli sauce
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HOI SIN SESAME CRUSTED TOFU (vg)
Hot sticky tamari soaked tofu, deep fried rolled in plummy hoi sin served with pickled vegetables
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MAINS
BARBECUED LOBSTER TAIL & TIGER PRAWNS
Grilled to order lobster tail served
with prawns, mac & cheese and
garlic butter sauce
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8oz BEEF SIRLOIN STEAK
Pan fried tender sirloin steak with home-made triple cooked chips & Sala verde & veal jus
GRILLED HALLOUMI & PORTOBELLO MUSHROOM BURGER
Served in toasted brioche bun, guacamole, fries & burger relish
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PAN FRIED SALMON & SPICED CRAB CROQUETTE
Crispy fillet of saLmon with crushed new potatoes, samphire, lobster sauce & spicy tomato salsa
AROMATIC CONFIT DUCK LEG WITH DEEP FRIED MAC & CHEESE
Slow cooked duck leg with deep fried mac & cheese, bok choy and spiced plum sauce
SLOW COOKED LAMB SHANK
Spiced lamb shank with aubergine caviar, preserved lemon, rose harissa & couscous
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GRILLED PERI PERI CHICKEN BURGER
Served in toasted brioche bun, melted cheese, fries & burger relish
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PLANTAIN & SOYA GREEN THAI CURRY (VG)
Authentic Thai green curry with green beans, plantain, spiced soya & sticky rice
TO FINISH
THE JEWELLERY BOX
Mango parfait, coconut sponge & peach pearls
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HOMEMADE VANILLA CHEESECAKE
Baked infused Madagascan vanilla cheesecake with blueberries
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HAZELNUT & CHOCOLATE CAKE
Rich, moist dark chocolate served with pistachio ice cream & choocolate soil
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HOMEMADE APPLE CRUMBLE (vegan option available)
Apple crumble served with Madagascan vanilla ice cream
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SELECTION OF ICE CREAM & SORBET
Vanilla, Pistachio, coconut ice cream, raspberry and mango sorbet
HOMEMADE BURGER
BEEF BURGER
Served in toasted brioche bun, melted cheese, fries & burger relish
SIDES
MAC & CHEESE
HOMEMADE TRIPLE COOKED CHIPS
CAJUN SPICED SWEET POTATO FRIES
FRIED PLANTAIN WITH LIME & HONEY SERVED WITH MANGO SALSA
LEMON & CHILLI TENDER STEM BROCCOLI
STEAMED JASMINE RICE
MIXED LEAVES SALAD WITH FRENCH VINAIGRETTE
CAJUN SPICED FRENCH FRIES
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